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Pork, Leek & Herb Scotch Egg

Pork, Leek & Herb Scotch Egg

£2.90Price

Classic pork and leek flavoured sausagemeat wrapped round a soft boiled egg. Perfect for those festive buffets.

 

Ingredients: Egg, sausagemeat (80% pork, water, salt), gluten free breadcrumbs (rice flour, gram flour, maize starch, salt, dextrose, leek, stuffing (Gluten Free Crumb [Rice Flour, Dextrose, Vegetable Fibre, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Caramelised Sugar Syrup, Colour (Paprika Extract)], Gram Flour, Onion Powder, Dried Onion, Sage, Palm Oil, Parsley, Salt.), gravy (Maltodextrin, Potato Starch, Maize Starch, Salt, Colour (Plain Caramel), Stabiliser (Guar Gum), Flavourings, Yeast Extract, Sage, White Pepper, Thyme)

 

Allergens in bold

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